What wine compliments spicy food?
A few styles to consider when matching wines with spicy food:
- Off-dry Riesling or rosé
- Grenache and Syrah/Shiraz blends.
- California Chardonnay.
- Sparkling Shiraz.
- Ripe Pinot Noir with more aromatic dishes.
What’s the best wine to pair with Thai food?
With Thai food, fruit-forward often works best. White wines with acidity and a hint of residual sugar are the go-to for most Thai food. These off-dry wines enhance flavors, provide balance, and calm spice where it’s too intense. Look for wines with Spätlese, Kabinett, demi-sec, or off-dry on the label.
What kind of wine goes with spicy curry?
The best reds to serve with spicy curry are light fruity fresh reds with good natural acidity. Good examples are Loire Cabernet Franc or New Zealand Pinot Noir.
Is red or white wine better with spicy food?
Full-bodied red wine that’s high in alcohol works the best with meaty spicy food, with “full” being the red and violet-colored wine that’s very dark in color. These wines typically taste meaty, are very dry, and can taste similar to blackberries; they also typically very high in tannin content.
Is Pinot Noir good with spicy food?
Avoid red wines with high levels of tannin and oak, as those will make the spicy food seem all the spicier. Lower tannin reds like Gamay, Zweigelt, Schiava, and some Pinot Noirs are great served slightly chilled.
What red wine goes best with Thai food?
Zweigelt. Sweet, sour, and spicy, with a thirst-quenching character, we highly recommend this light Austrian red wine for Thai eats. It’s hard to go wrong with wines like Riesling, Grüner Veltliner, Chenin Blanc, Sparkling Rosé and Pinot Noir…
Does Chardonnay go with Thai food?
Rosé with its refreshing white characteristics combined with the sweet aromas of red berries can work well with the wide variety of Thai flavours. Oaky wines such as a lot of Chardonnays do not go well with Thai food. So if Chardonnay is your thing look for one with not too much oak.
What white wine goes with Thai food?
Riesling, Chenin Blanc, Sauvignon Blanc, and Chardonnay (to certain extent), will be the go-to recommendations in most wine shops.
What red wine goes with Thai green curry?
An off-dry riesling or pinot gris ought to work with this dish – sweetness always helps when chilli is involved. However, I’ve trialled many wines over the years and always come back to the same conclusion: sauvignon blanc from New Zealand or Chile.
What wine goes well with Thai red curry?
Off-dry Riesling is the No. 1 catch-all for a smorgasbord of takeout Thai dishes. For die-hard red wine lovers, reds can work with Thai food, too, particularly with milder dishes. When pairing red wine with spicy dishes like curry, stay away from anything with too much tannin, unless you’re a serious seeker of spice.
What beer goes well with Thai food?
Our favourite beers with Thai food include:
- IPA (Indian Pale Ale) IPA’s have a citrusy aroma and pair perfectly with heavier, aromatic dishes. …
- Lager. …
- Whitbier (bière blanche) …
- Off-dry Riesling. …
- Pinot Gris/Pinot Grigio. …
- Gewürztraminer. …
- Sauvignon Blanc. …
- Exotic fruit juices.