What temperature are wine cellars kept at?

What temperature should a wine cellar be?

In very general terms the ideal wine storage temperature is probably between 10 and 15 °C (50 and 59 °F), but no great harm will come to wine stored between 15 and 20 °C (59 and 68 °F) so long as the temperature does not fluctuate too dramatically causing the wine to expand and contract rapidly, with a risk of letting …

How cold do Wine Cellars get?

Yes, wine cellars are cold, but not freezing. The ideal temperature range is between 50- and 60-degrees Fahrenheit, with 55◦F largely regarded as the perfect temperature for a wide variety of wines. Outside of this temperature range, wine will age rapidly or too slowly.

Does a wine cellar have to be temperature controlled?

Why wine cellar temperature control is essential

Regulating wine cellar temperature control to prevent fluctuations is actually more important than the exact temperature setting. For wine, temperature fluctuation is the real enemy. Varying the temperature by 3 degrees can damage the flavors.

Does wine cellar need to be refrigerated?

The temperature in a wine cellar should stay between 55-60 degrees and the humidity should range from about 50-75%. Fluctuations in temperature and humidity are some of the biggest factors that can destroy your wine collection. … Wine Cellar Refrigeration may be vital to the long term stability of your wine collection.

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Is a wine fridge worth it?

A wine fridge is helpful because it can maintain the proper temperature for your wine. Your regular fridge likely gets opened and closed quite often, which can cause its temperature to fluctuate. Constant temperature fluctuations are harmful to bottles of wine.

How do you store wine cheaply?

Store your wine in a dark place. The UV rays from the sun can cause premature aging and eventual destroy your wine. This is the same reason dark colored wine glasses are used to store wine – they act the same way as shades and repel the effects of strong sunlight.

Is a fridge too cold for wine?

As long as the wine is gradually cooled and does not experience a sharp drop in temperature, the cold will not affect the aging process. … Additionally, wine will crystalize and freeze between 15-20◦F. This may cause the bottle to crack or the cork to pop, both of which will cause oxidization.

Is a wine fridge supposed to be cold?

Wine refrigerators get as cold as 46 degrees Fahrenheit, but that does not mean wine needs to be kept at that temperature for long-term storage. Wine, excluding sparkling wines like Champagne, should be stored at roughly 55 degrees for the best long-term aging. Just like wine, not all wine refrigerators are the same.

What is the best temperature and humidity for a wine cellar?

An ideal temperature for wine storage is 55°F to 57°F (12°C to 14°C) with an average 60% relative humidity. This temperature and relative humidity (RH) will allow the wines to mature slowly, reduce mold growth, keep the corks from drying out, and prevent spoiling of the labels.

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How do you control the humidity in a wine cellar?

The first step is to incorporate a vapor barrier, a plastic enclosure installed on the outside walls and ceiling of a cellar or wine room to prevent condensation from forming on the barrier and potentially leading to mold. The entire wine display should also be insulated, including the floor if space permits.