Do you have to serve food with alcohol in Ontario?

Can I refuse to serve someone alcohol?

Can serving staff legally refuse to serve alcohol to a customer? Any premise that requires a licence to serve alcohol has the ability to refuse service, and it is up to the licensee to accept or refuse a patron’s custom.

Can a restaurant serve alcohol with food?

Much has been made of the rule around serving alcohol in Tier 2; Government guidance states that beer, wine and spirits can only be served alongside “substantial meals”.

What do you say when refusing alcohol?

Do’s of service refusal

Use tact – politely inform the patron you will not serve them any more alcohol. Do point to posters/signs behind the liquor service point to reinforce your decision. Do explain the reason for refusal of service (e.g. showing signs of being unduly intoxicated).

Who are 3 types of customer to whom alcohol service must be refused?

3.3 Identify customers to whom sale or service must be refused according to state and territory legislation, including minors, those purchasing on behalf of minors, intoxicated persons, and persons affected by the consumption of illicit and other drugs.

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What is the substantial meal rule?

What is a substantial meal? Despite the Government’s repeated assertion that it’s an established concept, many operators have found the notion of “substantial meals” difficult to swallow. Substantial meals were defined as “a full breakfast, main lunchtime or evening meal” in the Government’s Covid-19 Winter Plan.

What qualifies as a substantial meal?

The guidelines define “substantial meals” as “a full breakfast, main lunchtime or evening meal“.

Do you have to eat the substantial meal?

Under the new regulations, a substantial meal has to be delivered with table service or eaten “at a counter or other structure which serves the purposes of a table.” … Ultimately of course, it’s down to hospitality venues to dictate what counts as a substantial meal as they’re required to serve one by law to stay open.

What are the 4 main reasons for refusal of service?

Refusal of service

  • law requires it (e.g. if the person is a minor or unduly intoxicated or disorderly)
  • safety of the patron is in jeopardy (i.e. from the consumption of liquor)
  • safety of others is in jeopardy (i.e. from the consumption of liquor by a particular patron)

What factors affect individual responses to alcohol?


  • Amount of Alcohol & Speed of Consumption. The more alcohol and/or the shorter the time period, the higher the Blood Alcohol Content (BAC).
  • Biological / Genetic Risk. …
  • Ethnicity. …
  • Gender. …
  • Body Size and Composition. …
  • Stomach Content. …
  • Dehydration. …
  • Carbonated Beverages.

What happens if a patron refuses to leave?

If a patron refuses to comply with a request under common law to leave a venue, they are committing an offence under the Inclosed Lands Protection Act 1901, and could also be exposed to civil liability for trespass.

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