What wine goes well with steak and seafood?
Roasted or grilled steak works well with shrimp and lobster. Pair these foods with a sauvignon blanc, a white wine that is full-bodied and similar to a red but will not overtake the flavor of the seafood.
What wine goes with crab and steak?
Set the Chardonnay aside for now and reach for a Pinot Gris or dry Riesling. Get our top picks. Sure, a big, buttery Chardonnay goes with fresh cracked crab, but Pinot Gris and dry Riesling also have a rich mouth-feel and often more vibrant layers of fruit.
What wines go well with seafood?
Seafood and Wine Pairing 101: What Wines Pair Best with Seafood
- White Wine (Dry) Dry white wine like Pinot Gris or Sauvignon Blanc pair best with fish like cod and tilapia. …
- White Wine (Moderate) …
- Red Wine. …
- Rosé or Sparkling Wine.
What drink goes well with steak and shrimp?
A nice dry red wine like a Merlot or a Cabernet Sauvignon or a wine made from the Sangiovese grape from the Tuscany Region of Italy. If it’s a special occasion or you just want to go all out, try a nice Brunello di Montalcino Riserva.
Does pinot noir go with steak?
Most Pinot Noir wines tend to sit at the light to medium-bodied end of the spectrum, and its profile is often therefore paired-up with lighter meats. Yet Pinot Noir’s natural acidity and bright, red berry fruit can work with your steak dinner, depending on the style and the cut.
Is Sauvignon Blanc good with steak?
An unexpected wine choice to pair with steak is a highly acidic Sauvignon Blanc or cool Sancerre (made from the same grape). The fruitiness and aromatic intensity are well-suited to grilled meats.
Does Merlot go with steak?
The wine has a pleasant fruitiness and subtle oakiness that complements that gentle flavors of the meat without overpowering it. Sometimes less is more when it comes to pairing wine and steak. … Red, dry wines such as Merlot, Cabernet Sauvignon, Syrah/Shiraz and Sangiovese also tend to work well.
Can you pair white wine with steak?
You totally can drink a white wine with your delicious slab of meat. … Patrick suggests going for a chenin blanc or another full-bodied and fruity white wine to pair with steak. The goal is to find a white that mimics the robust qualities of your typical reds.
What kind of wine goes with steak and scallops?
We usually like to drink the same white wine we used for the sauce with our dinner. We’ve tested with both a Pinot Grigio and Sauvignon Blanc, and slightly preferred the Sauvignon Blanc. If you prefer a red, go with something with low tannin to avoid overpowering the delicate flavor of the scallops.